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Make standard dishes time-saving & exquisite with “Yakuzen Tsukurioki”, [Hottoku-ni] makes your daily cooking easy & fun
An excellent training about Food & Beverage
Japanese Quick, delicious, healthy home cooking w/8 recipes
Free yourself from the guilt of cooking time, hassle, and omissions! Make your standard dishes time-saving and exquisite by utilizing “Yakuzen Tsukurioki”, which was born from the theory of yakuzen and kasane-ni. Just cut it, stack it, put it on low heat, and leave it alone! [Hottoku-ni] makes your daily cooking easy, fun and delicious! Course contentDo you have such a problem? It is a burden to cook every day. Want to make delicious and healthy meals even if you are busy. Feel guilty about omissions and takeouts. Want to have more variation on recipes. Dont have time to go to cooking classes. This course is exactly for you! FeaturesYou will learn and practice recipes like you are at a cooking class, you will know the theory and you will acquire these firmly. As a privilege, PDF materials (text, 8 recipes, 5 days “Yakuzen Tsukurioki” utilization image list) are included. Useful for reviewing and creating menus. Outline of curriculumChapter 1: Introduction of the merits of Hottoku-ni that realizes delicious and healthy in a short timeChapter 2: Lecture on making Hottoku-niChapter 3: Arrangement recipe commentary (with recipe PDF) that makes standard dishes time-saving and exquisiteAemono of green vegetables and seaweedNimono of Yaki-fu Quiche-style Ketchup friedChapter 4: Summary of “Yakuzen Tsukurioki”Review “Hotoku-ni” was a great cooking method that could make a week’s worth of arrangement recipes based on the basic Kasane-ni! Recently, I used to make simmered dishes by imitating what I saw, but it’s best to learn this from a professional as soon as possible! (haha)From the tips on how to cut vegetables, I learned a lot of things that are not written on the Internet, such as how to sprinkle salt, how long to cook, and criteria for completion! Hottoku-ni has a sweet scent of vegetables and it is very sweet when we eat! When I put a dash of soy sauce, it was delicious like I couldnt stop eating it (ST, 30s)To me, Tsukurioki is meaning that make a large amount of foods and eat them in several days. Hottiku-ni is a versatile dish that can be arranged and developed based on standard-dishes which is contrary to my expectation. I learnt that it can change to anything! (A O 50s)Not recommended for people described as below301/
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